Feeling crabby? Turn that frown upside down! We’re CRABBY AF and we love it. So, naturally, we’re having a crab boil!
DATE: Saturday February 23, 2019
TIME: 2-5 PM
DETAILS: Crab boiled with mushrooms, corn, potatoes, sausage and garlic. Served with melted butter, crackers, and cocktail sauce.
TICKETS: $40 / Person (All You Can Eat!)
Online tickets are SOLD OUT. A limited supply will be available on-site today. Never fear, Alice’s Restaurant & Rickhouse Bar & BBQ will be open with the normal menus available!
LIVE MUSIC BY:
Jesse Lege 1pm~3:30pm
Crescent Soul Revue 4pm~7pm
Frozen Big Red: Big Red simple syrup, lime juice & Red Handed Bourbon
Raspberry Gin Mojito: raspberry/mint simple syrup, lime juice & Waterloo #09
Wheat Pale Ale
SUPPORTING A GOOD CAUSE!
WAG (https://www.wimberleywagrescue.org/) will be onsite with pups available for adoption from 2pm - 4pm